Buttery Rolls

I just made these rolls today. Im so proud of myself. I am not much of a baker and have had many disappointing experiences. But since I found a bread machine from the Goodwill for $2, I gave it another try. Of course I sanitized it!! I used this recipe and brushed them with fresh rosemary and butter at the end of cooking. They turned out so beautiful!!

Bread Machine Buttery Rolls

1 cup warm milk (70-80 degrees)
1/2 cup butter, softened
1/4 cup sugar 
2 eggs
1 teaspoon salt
4 cups flour (I used half fresh-ground whole-wheat and half unbleached flour.)
2 1/4 teaspoon active dry yeast

Add ingredients in the order list to your bread machine. Run on dough cycle. When dough is complete, divide into 20-24 portions and shape into balls.

                                         Of course I had my little helper.

Place on a greased baking sheet. Cover and let rise for 15 minutes. Bake at 375 degrees. Till golden brown.

As you can see just a few are missing in the bottom picture. 

Please excuse the iPhone photography my camera isn't working.