"For I know the plans I have for you," declares the Lord, "plans to prosper you, plans to give you hope and a future." Jeremiah 29:11

Monday, January 24, 2011

gluten free, diary free, egg free, but oh so delish, peanut butter cookies

I could have thought of a shorter title like vegan peanut butter cookies I guess. But vegan never sounds appetizing to me. For health reasons I am not eating gluten, eggs, dairy and a few other things right now. But gosh darn it I want a good cookie!! So I looked around on the internet for some recipes. I tweaked this recipe to what I thought was edible. But to my surprise they turned out great and I am kind of known for making cookies, so trust me they are good!

Preheat oven 350 degrees

4 Tbls. ground flax seeds
1 Tbls. water
1 tsp vanilla
1/2 a mashed banana (very ripe)
1/2 c. brown sugar
1 c. natural peanut butter 
1 tsp. baking soda

Add all ingredients in mixer. Mix till combined. I used a tablespoon, made balls, and pushed them down on the baking sheet. Bake on parchment paper for 10-15 minutes. Let cool before eating. Enjoy!

1 comment:

Debra said...

those look sooooo good!